Wonderful eggs from Piper and Doug – softly boiled with ‘soldiers’
Belated Happy New Year to you for 2015! It’s been a while since I posted, I know. 2014 wasn’t the fun year it initially promised to be for personal reasons and I haven’t felt moved to post anything here for a while because of that – but 2015 looks to be a brighter year. I plan to be doing some more regular blogging and hopefully giving the site a bit of a revamp too soon, so watch this space.
I just wanted to tell you about something cool that Doug started getting involved with last year – the newly launched Hertford Food Swap. This is a fantastic small but perfectly formed event that takes place each month now, organised by local mushroom fancier and all round good egg, Simon Gladding. If you’re a local and fancy going, the Facebook…
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